019144954

S T P I R D N M

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February 18, 2025

Trademark Summary

The trademark application S T P I R D N M was filed by AZIENDA AGRICOLA MUTI RICCARDO, a corporation established under the laws of the Italian Republic (the "Applicant"). Application under examination.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 3 with following description of goods:
  
  1. Essential oils and aromatic extracts
  2. Cosmetics
  3. Body cleaning and beauty care preparations
  4. Perfumery and fragrances
  5. Toiletries
  6. Fragrances
  7. Perfumed tissues
  8. Deodorants and antiperspirants
  9. Household fragrances
  10. Aromatics for household purposes.
• The mark was filed in class 15 with following description of goods:
  
  1. Musical accessories
  2. Musical instruments
  3. Electronic musical instruments
  4. Musical boxes
  5. String instruments
  6. Keyboard instruments
  7. Percussion instruments
  8. Woodwind instruments.
• The mark was filed in class 29 with following description of goods:
  
  1. Meat and meat products
  2. Processed fruits, fungi, vegetables, nuts and pulses
  3. Edible oils and fats
  4. Fish, seafood and molluscs, not live
  5. Dairy products and dairy substitutes
  6. Birds’ eggs and egg products
  7. Soups and stocks, meat extracts
  8. Cold cuts
  9. Hamburgers
  10. Poultry
  11. Processed meat products
  12. Meat
  13. Sausages
  14. Turkey
  15. Anchovy, not live
  16. Fish-based foodstuffs
  17. Seafood [not live]
  18. Fish, not live
  19. Fish balls
  20. Beverages having a milk base
  21. Butter
  22. Cheese
  23. Milk
  24. Cottage cheese
  25. Yoghurt
  26. Extra virgin olive oil for food
  27. Lard
  28. Broth
  29. Stock cubes
  30. Hummus [chickpea paste]
  31. Potato crisps
  32. Meatballs
  33. Fruit-based snack food.
• The mark was filed in class 30 with following description of goods:
  
  1. Coffee, teas and cocoa and substitutes therefor
  2. Processed grains, starches, and goods made thereof, baking preparations and yeasts
  3. Ice creams, frozen yogurts, and sorbets
  4. Salts, seasonings, flavourings and condiments
  5. Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations
  6. Brioches
  7. Pies
  8. Rice crusts
  9. Pasta containing stuffings
  10. Pizzas
  11. Popcorn
  12. Cereal-based snack food
  13. Vinegar
  14. Cereal bars and energy bars
  15. Puddings
  16. Salted biscuits
  17. Waffles
  18. Chocolate
  19. Crackers
  20. Custard
  21. Sweets (candy), candy bars and chewing gum
  22. Bread
  23. Pastries, cakes, tarts and biscuits (cookies)
  24. Bakery goods
  25. Fruit sugar
  26. Natural sweeteners
  27. Honey
  28. Ice cream
  29. Coffee
  30. Cocoa
  31. Infusions, not medicinal
  32. Frappes
  33. Mixtures of coffee
  34. Tea mixtures
  35. Tea
  36. Cereals
  37. Yeast and leavening agents
  38. Doughs, batters, and mixes therefor
  39. Dried and fresh pastas, noodles and dumplings
  40. Pasta
  41. Seitan [dried wheat gluten]
  42. Preparations made from cereals.
• The mark was filed in class 31 with following description of goods:
  
  1. Foodstuffs and fodder for animals
  2. Agricultural and aquacultural crops, horticulture and forestry products
  3. Fungi
  4. Maize
  5. Plants and their fresh produce
  6. Raw and unprocessed horticultural products
  7. Flowers
  8. Aloe vera, fresh, for food
  9. Malts and unprocessed cereals
  10. Fresh fruit, nuts, vegetables and herbs
  11. Citrus fruit, fresh
  12. Onions
  13. Unprocessed cabbage
  14. Chicory, fresh
  15. Cherries (Fresh -)
  16. Garden herbs, fresh
  17. Unprocessed beans
  18. Fruit, fresh
  19. Fresh pulses
  20. Wheat
  21. Malt
  22. Oats
  23. Bran
  24. Rice, unprocessed
  25. Barley
  26. Dried flowers
  27. Trees.
• The mark was filed in class 33 with following description of goods:
  
  1. Alcoholic beverages (except beer)
  2. Alcoholic essences and extracts
  3. Spirits [beverages]
  4. Gin
  5. Rum
  6. Vodka
  7. Whisky
  8. Fermented spirit
  9. Wine-based beverages
  10. Sparkling wines
  11. Cider
  12. Wine
  13. Liqueurs.
• The mark was filed in class 41 with following description of goods:
  
  1. Education, entertainment and sport services
  2. Providing on-line publications
  3. Music publishing services
  4. Cultural activities
  5. Education and instruction
  6. Provision of recreational events
  7. Provision of amusement facilities
  8. Organisation of recreational activities
  9. Organisation of conferences, exhibitions and competitions
  10. Organisation of parties
  11. Party planning
  12. Organisation of shows
  13. Cultural services
  14. Cinema theaters
  15. Music-halls.
• The mark was filed in class 43 with following description of goods:
  
  1. Hotels, hostels and boarding houses, holiday and tourist accommodation
  2. Providing temporary accommodation
  3. Bar services
  4. Food and drink catering
  5. Bistro services
  6. Services for providing food and drink
  7. Boarding for animals
  8. Pubs
  9. Pizza parlors
  10. Corporate hospitality (provision of food and drink)
  11. Bar and restaurant services
  12. Sommelier services
  13. Wine bar services
  14. Information, advice and reservation services for the provision of food and drink
  15. Temporary accommodation information, advice and reservation services.
• The mark was filed in class 44 with following description of goods:
  
  1. Human hygiene and beauty care
  2. Agriculture, aquaculture, horticulture and forestry services
  3. Beauty consultancy
  4. Sauna services
  5. Beauty salon services
  6. Providing information about beauty
  7. Providing information relating to beauty salon services
  8. Barber shop services
  9. Aesthetician services
  10. Solarium services
  11. Spas
  12. Beauty care.