019137933

TERRE DI HOROS

---

January 30, 2025

Trademark Summary

The trademark application TERRE DI HOROS was filed by VEGANOK GLOBAL S.R.L., a corporation established under the laws of the Italian Republic (the "Applicant"). Application filed.

The application was filed in Italian (English was selected as the second language).

---

Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Meat extracts
  2. Eggs
  3. Tofu
  4. Soya milk
  5. Soya beans, preserved, for food
  6. Jellies, jams, compotes, fruit and vegetable spreads
  7. Milk
  8. Cheese
  9. Butter
  10. Yoghurt
  11. Dairy products and dairy substitutes
  12. Tofu patties
  13. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
  14. Soya yoghurt
  15. Meat
  16. Fish, not live
  17. Game, not live
  18. Poultry
  19. Fruits, tinned
  20. Vegetables, processed
  21. Preserved vegetables
  22. Frozen fish
  23. Cooked fish
  24. Olive oil
  25. Maize oil for food
  26. Vegetable fats for food
  27. Vegetable oils for food
  28. Tofu-based snacks
  29. Freeze-dried tofu pieces (kohri-dofu)
  30. Soya [prepared]
  31. Soy-based snack foods
  32. Soya bean oil for food.
• The mark was filed in class 30 with following description of goods:
  
  1. Chocolate-based beverages
  2. Spice extracts
  3. Infusions, not medicinal
  4. Tomato sauce
  5. Soya flour
  6. Coffee
  7. Tea
  8. Cocoa substitutes
  9. Cocoa
  10. Tapioca
  11. Sago
  12. Bread
  13. Pastries
  14. Confectionery
  15. Ice cream
  16. Sorbets [water ices]
  17. Edible fruit ices
  18. Vinegar
  19. Sauces
  20. Flavorings and seasonings
  21. Fresh pizza
  22. Frozen pizzas
  23. Prepared pizza meals
  24. Pizza spices
  25. Sauces for pizzas
  26. Pizza crust
  27. Pizza bases
  28. Pre-baked pizzas crusts
  29. Ice cream confectionery
  30. Confectionery ices
  31. Sauces for ice cream
  32. Aromatic preparations for ice-creams
  33. Mixtures for making water ices
  34. Yoghurt based ice cream [ice cream predominating]
  35. Preparations for making bakery products
  36. Ice cream gateaux
  37. Hot chocolate
  38. Milk chocolates
  39. Chocolate pastes
  40. Imitation chocolate
  41. Chocolate spreads
  42. Rice
  43. Pasta
  44. Instant noodles
  45. Farina [meal]
  46. Cereal preparations
  47. Sugar
  48. Honey
  49. Golden syrup
  50. Yeast
  51. Yeast powder
  52. Salt
  53. Condiments
  54. Spices
  55. Preserved herbs
  56. Ice [frozen water]
  57. Pizzas
  58. Pizzas [prepared]
  59. Pizza flour
  60. Pizza mixes
  61. Pizza dough
  62. Preparations for making pizza bases
  63. Mixtures for making ice cream products
  64. Powders for making ice cream
  65. Binding agents for ice cream
  66. Natural flavourings for use in ice cream [other than etheric essences or essential oils]
  67. Frozen yoghurt [confectionery ices]
  68. Ice creams, frozen yogurts, and sorbets
  69. Cones for ice cream
  70. Instant ice cream mixes
  71. Ready-made sauces
  72. Aromatic preparations for pastries
  73. Sherbet mixes
  74. Water ice
  75. Iced cakes
  76. Pastry mixes
  77. Prepared desserts [pastries]
  78. Pastry dough
  79. Petits fours [cakes]
  80. Tarts
  81. Pastry shells
  82. Biscuits
  83. Chocolate candies
  84. Chocolate drink preparations flavoured with mocha
  85. Chocolate drink preparations
  86. Chocolate beverages with milk
  87. Foodstuffs containing chocolate [as the main constituent]
  88. Bakery goods
  89. Chocolate
  90. Cakes
  91. Soya sauce
  92. Soya based ice cream products
  93. Snack food products made from soya flour
  94. Vegetable-based seasonings for pasta
  95. Vegetable flour
  96. Vegetable thickeners.
• The mark was filed in class 31 with following description of goods:
  
  1. Live animals
  2. Agricultural produce (Unprocessed -)
  3. Agricultural and aquacultural crops, horticulture and forestry products
  4. Unprocessed horticultural products
  5. Raw and unprocessed forestry products
  6. Raw and unprocessed grains
  7. Raw and unprocessed seeds
  8. Fresh fruits and vegetables
  9. Garden herbs, fresh
  10. Natural plants and flowers
  11. Bulbs (Plant -)
  12. Sprouted seeds
  13. Seeds for planting
  14. Sowing seeds
  15. Natural seeds
  16. Animal foodstuffs derived from vegetable matter
  17. Malt
  18. Fresh bamboo shoots
  19. Fresh bean sprouts
  20. Young fresh soybeans in the pod (eda-mame)
  21. Soy bean meal [animal feed]
  22. Animal foodstuffs consisting of soya bean products
  23. Raw seeds
  24. Germ grains.
• The mark was filed in class 32 with following description of goods:
  
  1. Beer
  2. Fruit juice beverages
  3. Mineral and aerated waters
  4. Soft drinks
  5. Syrups and other non-alcoholic preparations for making beverages
  6. Soya-based beverages, other than milk substitutes.
• The mark was filed in class 33 with following description of goods:
  
  1. Alcoholic beverages (except beer)
  2. Fruit wine
  3. Wine
  4. Sparkling wines
  5. Red wine
  6. White wine
  7. Grape wine
  8. Strawberry wine
  9. Beverages containing wine [spritzers]
  10. Low-alcoholic wine
  11. Whisky
  12. Rum
  13. Gin
  14. Cider
  15. Alcoholic essences and extracts
  16. Digestifs [liqueurs and spirits]
  17. Vodka
  18. Aperitifs
  19. Cocktails
  20. Prepared alcoholic cocktails
  21. Liqueurs
  22. Herb liqueurs
  23. Rose wines.