019134129

Crè

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January 21, 2025

Trademark Summary

The trademark application crè was filed by GENNARO D'ORSI, a national of the Italian Republic (the "Applicant"). Application filed.

The application was filed in Italian (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Fruit-based snack food
  2. Snack foods based on legumes
  3. Soy-based snack foods
  4. Dried fruit-based snacks
  5. Fruit- and nut-based snack bars
  6. Potato crisps in the form of snack foods
  7. Double cream
  8. Cheese spreads
  9. Potato crisps
  10. French fries
  11. Meat and meat products
  12. Processed fruits, fungi, vegetables, nuts and pulses
  13. Edible oils and fats
  14. Fish, seafood and molluscs, not live
  15. Dairy products and dairy substitutes
  16. Birds’ eggs and egg products
  17. Soups and stocks, meat extracts
  18. Olive puree
  19. Vegetable pate
  20. Meat pastes
  21. Crab roe, prepared
  22. Vegetable-based spreads
  23. Olives, preserved
  24. Olive oil
  25. Extra virgin olive oil for food
  26. Edible fats
  27. Nut-based spreads
  28. Spreads consisting of hazelnut paste
  29. Tomato preserves
  30. Condensed tomatoes
  31. Tomato purée
  32. Tinned tomatoes
  33. Anchovy fillets.
• The mark was filed in class 30 with following description of goods:
  
  1. Processed grains, starches, and goods made thereof, baking preparations and yeasts
  2. Chocolate spreads
  3. Chocolate creams
  4. Pâtés en croûte
  5. Wholewheat crisps
  6. Coffee, teas and cocoa and substitutes therefor
  7. Ice creams, frozen yogurts, and sorbets
  8. Salts, seasonings, flavourings and condiments
  9. Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations
  10. Prepared foodstuffs in the form of sauces
  11. Pizza bases
  12. Rice crackers
  13. Pies
  14. Bread
  15. Salted biscuits
  16. Biscuits [sweet or savoury]
  17. Bakery goods
  18. Sauces [condiments]
  19. Savory sauces used as condiments
  20. Custards [baked desserts]
  21. Mayonnaise and ketchup-based spreads
  22. Sauces
  23. Spicy sauces
  24. Savory sauces, chutneys and pastes
  25. Artichoke sauce
  26. Tomato sauce
  27. Herb sauces
  28. Food dressings [sauces]
  29. Sauces flavoured with nuts
  30. Pesto [sauce]
  31. Cakes
  32. Panettone
  33. Ready-to-bake dough products
  34. Chocolate
  35. Chocolates
  36. Chocolate-based spreads
  37. Fresh pasta
  38. Almond paste
  39. Dried pasta
  40. Pasta
  41. Wholemeal pasta
  42. Pasta sauce
  43. Rusks
  44. Biscuits
  45. Bread biscuits
  46. Pastries, cakes, tarts and biscuits (cookies)
  47. Semi-baked bread.
• The mark was filed in class 40 with Processing of foodstuffs for use in manufacture and Food and beverage treatment..