EUTM file information

019074156

CUCINA EVOLUTION

September 2, 2024

Trademark Summary

The trademark application CUCINA EVOLUTION was filed by CHIARA MANZI, a national of the Italian Republic (the "Applicant"). The application was published for oppositions on September 17, 2024, and still open for oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish, not live
    3. Poultry
    4. Game, not live
    5. Meat extracts
    6. Preserved vegetables
    7. Frozen vegetables
    8. Processed fruits, fungi, vegetables, nuts and pulses
    9. Fruit, preserved
    10. Jellies, jams, compotes, fruit and vegetable spreads
    11. Milk
    12. Butter
    13. Cheese
    14. Yoghurt
    15. Dairy products and dairy substitutes
    16. Milk products
    17. Edible oils and fats
    18. Eggs.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Rice
    3. Pasta
    4. Dried pasta
    5. Fresh pasta
    6. Pasta containing stuffings
    7. Cereal preparations
    8. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    9. Farina [meal]
    10. Bread
    11. Pastries
    12. Confectionery
    13. Chocolate
    14. Ice cream
    15. Ice creams, frozen yogurts, and sorbets
    16. Sugar, honey, treacle
    17. Yeast
    18. Yeast powder
    19. Sauces
    20. Preparations for making up into sauces
    21. Condiments
    22. Food dressings [sauces]
    23. Salt
    24. Spices
    25. Preserved herbs
    26. Processed herbs
    27. Dried herbs
    28. Vinegar.
  • The mark was filed in class 41 with following description of goods:
    1. Sporting and cultural activities
    2. Education and instruction
    3. Entertainment services.
  • The mark was filed in class 43 with following description of goods:
    1. Providing temporary accommodation
    2. Serving food and drinks
    3. Café services
    4. Hospitality services [food and drink]
    5. Catering services for the provision of food
    6. Services for providing food.