The trademark application Quma Chocolate was filed by María Beatrice Rosa, a national of the Italian Republic (the "Applicant") and Inversiones Qumara Perú SAC, a corporation established under the laws of the Republic of Peru (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). The application was published for oppositions on August 19, 2024, and still open for oppositions.
The application was filed in Spanish (Italian was selected as the second language).
Goods And Services
The mark was filed in class 30 with following description of goods:
Chocolate
Chocolate candies
Chocolate pastries
Chocolate topping
Deep chocolate cake made with chocolate sponge
Chocolate waffles
Chocolate biscuits
Chocolate flavourings
Pralines
Imitation chocolate
Pralines made of chocolate
Chocolate cakes
Hot chocolate
Chocolate marzipan
Biscuits having a chocolate coating
Chocolate desserts
Chocolate syrups for the preparation of chocolate based beverages