EUTM file information

019063988

SAOR DEL MAR

August 4, 2024

Trademark Summary

The trademark application SAOR DEL MAR was filed by SAORDELMAR SRL, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on September 11, 2024, and still open for oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, frozen, dried and cooked fruits and vegetables
    4. Jellies, jams, compotes
    5. Eggs
    6. Milk, cheese, butter, yoghurt and other dairy products
    7. Oils and fats for food
    8. Frozen appetizers consisting primarily of seafood
    9. Prepared entrees consisting primarily of seafood
    10. Sweetfish [not live]
    11. Fish sticks
    12. Steaks of fish
    13. Fish stock
    14. Fish meat floss
    15. Meat, fish, poultry and game
    16. Fish-based foodstuffs
    17. Fish, preserved
    18. Fish croquettes
    19. Fish fillets
    20. Grilled fish fillets
    21. Seafood [not live]
    22. Tinned seafood
    23. Processed seafood
    24. Frozen seafood
    25. Processed seafood
    26. Lobsters, not live
    27. Fish jellies
    28. Hoshi-nori (sheets of dried laver)
    29. Fish sausages
    30. Klipfish [salted and dried cod]
    31. Cods [not live]
    32. Cod, not live
    33. Fish mousses
    34. Sea bream, not live
    35. Flounders, not live
    36. Fish paste
    37. Pre-packaged meals consisting predominantly of meat, fish, poultry or vegetables
    38. Frozen meals consisting predominantly of meat, fish, poultry or vegetables
    39. Cooked meals consisting principally of fish
    40. Pre-packaged meals consisting predominantly of seafood
    41. Pre-packaged meals consisting predominantly of fish
    42. Pre-packaged dinners consisting primarily of seafood
    43. Prepared meals consisting predominantly of meat, fish, poultry or vegetables
    44. Prepared meals consisting primarily of fish
    45. Fish, not live
    46. Smoked fish
    47. Frozen fish
    48. Fish, preserved
    49. Frozen cooked fish
    50. Bottled fish
    51. Salted fish
    52. Fish, tinned
    53. Processed fish
    54. Boiled and dried fish
    55. Pickled fish
    56. Dried fish
    57. Fish with chips
    58. Fish floss
    59. Swordfish, not live
    60. Fish, seafood and molluscs, not live
    61. Dishes of fish
    62. Main dishes consisting mainly of meat, fish, poultry or vegetables
    63. Main dishes primarily consisting of seafood
    64. Pre-packaged frozen main meals consisting predominantly of seafood
    65. Frozen pre-packaged entrees consisting primarily of seafood
    66. Prepared meals based on fish
    67. Crab meat
    68. Meatballs
    69. Crab cakes
    70. Fish balls
    71. Octopus, not live
    72. Seafood products
    73. Smoked fish products
    74. Tinned fish (not live)
    75. Processed fish products for human consumption
    76. Quenelles [fish]
    77. Sea urchins [not live]
    78. Sea urchins [not live]
    79. Salmon, not live
    80. Fish sausage
    81. Cuttlefish, not live
    82. Imitation crab meat
    83. Clam juice
    84. Tajine [prepared meat, fish or vegetable dish]
    85. Tajine [prepared meat, fish or vegetable dish]
    86. Tuna, not live
    87. Fish roe, prepared
    88. Clams, not live
    89. Short-necked clams [not live]
    90. Yaki-nori (toasted sheets of laver)
    91. Chowder.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa and substitutes therefor
    2. Rice, pasta and noodles
    3. Tapioca and sago
    4. Flour and preparations made from cereals
    5. Bread, pastry and confectionery
    6. Chocolate
    7. Ice cream, sorbets and other edible ices
    8. Sugar, honey, treacle
    9. Yeast, baking-powder
    10. Salt, condiments, spices, dried herbs
    11. Vinegar, Sauces and other condiments
    12. Ice (frozen water)
    13. Fish dumplings
    14. Fish ravioli
    15. Fish sauce
    16. Fish sandwiches
    17. Sandwiches containing fish
    18. Boxed lunches consisting of rice, with added meat, fish or vegetables
    19. Paella
    20. Spaghetti sauce
    21. Fish sauces
    22. Spaghetti and meatballs
    23. Sushi.