EUTM file information

019062888

1NGELATIERE


July 31, 2024

Trademark Summary

The trademark application 1NGELATIERE was filed by Serino Angellotti, a national of the Italian Republic (the "Applicant") and Antonio Capunzo, a national of the Italian Republic (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). The application was published for oppositions on August 7, 2024, and still open for oppositions.

The application was filed in English (Italian was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Binding agents for ice cream
    2. Confectionery ices
    3. Confectionery in frozen form
    4. Dairy ice cream
    5. Edible fruit ices
    6. Edible ice powder for use in icing machines
    7. Edible ice sculptures
    8. Edible ices
    9. Flavored ices
    10. Frozen confectionery containing ice cream
    11. Frozen confections on a stick
    12. Frozen custards
    13. Frozen dairy confections
    14. Frozen lollipops
    15. Frozen yoghurt [confectionery ices]
    16. Frozen yogurt cakes
    17. Frozen yogurt confections
    18. Frozen yogurt pies
    19. Fruit flavoured water ices in the form of lollipops
    20. Fruit ice bars
    21. Fruit ices
    22. Ice confectionery
    23. Ice confectionery in the form of lollipops
    24. Ice cream
    25. Ice-cream cakes
    26. Ice cream confectionery
    27. Ice cream desserts
    28. Ice cream drinks
    29. Ice cream gateaux
    30. Ice cream infused with alcohol
    31. Ice cream mixes
    32. Ice cream sandwiches
    33. Ice cream stick bars
    34. Ice cream substitute
    35. Ice cream with fruit
    36. Ice creams containing chocolate
    37. Ice creams flavoured with chocolate
    38. Ice creams, frozen yogurts, and sorbets
    39. Ice lollies being milk flavoured
    40. Ice lollies containing milk
    41. Ice milk bars
    42. Ice milk [ice cream]
    43. Ice pops
    44. Iced confectionery (Non-medicated -)
    45. Mixtures for making frozen confections
    46. Mixtures for making ice cream confections
    47. Mixtures for making ice cream products
    48. Mixtures for making water ices
    49. Non-dairy ice cream
    50. Organic binding agents for ice cream
    51. Parfaits
    52. Powders for making ice cream
    53. Shaved ice with sweetened red beans
    54. Sherbet mixes
    55. Sherbets [ices]
    56. Soft ices
    57. Sorbet infused with alcohol
    58. Sorbet mixes [ices]
    59. Sorbets [water ices]
    60. Soy-based ice cream substitute
    61. Soya based ice cream products
    62. Truffle ices
    63. Vegan ice cream
    64. Water ice
    65. Yoghurt based ice cream [ice cream predominating]
    66. Instant ice cream mixes
    67. Chocolates
    68. Chocolate
    69. Chocolate confectionary
    70. Chocolate confectionery
    71. Chocolate confections
    72. Chocolate truffles
    73. Chocolate marzipan
    74. Chocolate desserts
    75. Chocolate coffee
    76. Chocolate biscuits
    77. Chocolate fudge
    78. Substitutes (Chocolate -)
    79. Dairy-free chocolate
    80. Chocolate candies
    81. Chocolate beverages
    82. Liqueur chocolates
    83. Shortbread with a chocolate coating
    84. Chocolate flavourings
    85. Non-medicated chocolate confectionery
    86. Non-medicated chocolate
    87. Cocoa
    88. Cocoa preparations
    89. Cocoa substitutes
    90. Cocoa beverages
    91. Cocoa products
    92. Cocoa powder
    93. Candy with cocoa
    94. Prepared cocoa and cocoa-based beverages
    95. Cocoa drinks
    96. Instant cocoa powder
    97. Cocoa beverages with milk
    98. Mixtures of malt coffee with cocoa
    99. Beverages consisting principally of cocoa
    100. Cacao powder
    101. Cocoa extracts for human consumption
    102. Chocolate creams
    103. Ice creams
    104. Ice-cream
    105. Ice cream confections
    106. Sorbets
    107. Sorbet
    108. Coffee-based beverages containing ice cream (affogato)
    109. Cappuccino
    110. Imitation ice cream
    111. Sherbets [sorbets]
    112. Sauces for ice cream
    113. Soya-based ice cream substitutes
    114. Ice for refreshment
    115. Ices
    116. Ice confections
    117. Cooling ice
    118. Water ices
    119. Cream (Ice -)
    120. Powders for ices
    121. Sorbets [ices]
    122. Coffee
    123. Decaffeinated coffee
    124. Coffee beverages
    125. Coffee concentrates
    126. Caffeine-free coffee
    127. Coffee substitutes
    128. Artificial coffee
    129. Freeze-dried coffee
    130. Coffee drinks
    131. Coffee flavourings
    132. Coffee flavorings
    133. Ice cubes
    134. Ice [frozen water]
    135. Ice, natural or artificial
    136. Chocolate-based beverages with milk
    137. Chocolate-based beverages
    138. Chocolate beverages with milk
    139. Chocolate drink preparations flavoured with mocha
    140. Chocolate drink preparations
    141. Chocolate drink preparations flavoured with mint
    142. Chocolate drink preparations flavoured with nuts
    143. Chocolate drink preparations flavoured with orange
    144. Chocolate drink preparations flavoured with banana
    145. Chocolate drink preparations flavoured with toffee
    146. Chocolate extracts
    147. Chocolate extracts for the preparation of beverages
    148. Chocolate flavoured beverage making preparations
    149. Chocolate food beverages not being dairy-based or vegetable based
    150. Chocolate powder
    151. Chocolate syrups for the preparation of chocolate based beverages
    152. Cocoa-based beverages
    153. Cocoa mixes
    154. Cocoa preparations for use in making beverages
    155. Cocoa [roasted, powdered, granulated, or in drinks]
    156. Coffee bags
    157. Coffee-based beverage containing milk
    158. Coffee-based beverages
    159. Coffee based fillings
    160. Coffee beverages with milk
    161. Coffee capsules, filled
    162. Coffee essences
    163. Coffee extracts
    164. Coffee extracts for use as substitutes for coffee
    165. Coffee in brewed form
    166. Coffee in whole-bean form
    167. Coffee [roasted, powdered, granulated, or in drinks]
    168. Coffee substitutes [artificial coffee or vegetable preparations for use as coffee]
    169. Coffee substitutes [grain or chicory based]
    170. Coffee, teas and cocoa and substitutes therefor
    171. Espresso
    172. Ice beverages with a coffee base
    173. Iced coffee
    174. Icing for cakes.
  • The mark was filed in class 43 with following description of goods:
    1. Bars
    2. Bar information services
    3. Bar services
    4. Bar and restaurant services
    5. Restaurant and bar services
    6. Cafe services
    7. Cafeteria services
    8. Cafeterias
    9. Self-service cafeteria services
    10. Cake decorating
    11. Canteen services
    12. Decorating of food
    13. Food preparation
    14. Food and drink catering
    15. Food reviewing services [provision of information about food and drinks]
    16. Food preparation services
    17. Services for the preparation of food and drink
    18. Personal chef services
    19. Providing campground facilities
    20. Restaurant services
    21. Self-service restaurant services
    22. Take-away restaurant services.