EUTM file information

018332919

#ONEMAKESTHEDIFFERENCE


November 4, 2020

Trademark Summary

The trademark application #ONEMAKESTHEDIFFERENCE was filed by Illycaffè S.p.A. con unico socio, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on January 21, 2021, and it was registered by office on April 30, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 11 with following description of goods:
    1. Beverage cooling apparatus
    2. Bread-making machines
    3. Bread toasters
    4. Coffee machines, electric
    5. Coffee percolators, electric
    6. Coffee roasters
    7. Cooking stoves
    8. Food steamers, electric
    9. Heated display cabinets
    10. Heat pumps
    11. Ice machines and apparatus
    12. Kettles, electric
    13. Kilns
    14. Microwave ovens [cooking apparatus]
    15. Multicookers
    16. Plate warmers
    17. Pressure cooking saucepans, electric
    18. Refrigerating apparatus and machines
    19. Refrigerating appliances and installations
    20. Refrigerating cabinets
    21. Refrigerating containers
    22. Refrigerating display cabinets
    23. Refrigerators
    24. Roasters.
  • The mark was filed in class 16 with following description of goods:
    1. Table linen of paper
    2. Tickets
    3. Envelopes [stationery]
    4. Calendars
    5. Wrapping paper
    6. Writing paper
    7. Filter paper
    8. Briefcases
    9. Placards of paper or cardboard
    10. Posters
    11. Cardboard
    12. Catalogues
    13. Tablemats of paper
    14. Paper coffee filters
    15. Gums [adhesives] for stationery or household purposes
    16. Rubber erasers
    17. Paper-clips
    18. Bottle wrappers of paper or cardboard
    19. Bottle envelopes of paper or cardboard
    20. Booklets
    21. Books
    22. Filtering materials of paper
    23. Pencils
    24. Pamphlets
    25. Pens [office requisites]
    26. Cream containers of paper
    27. Document holders [stationery]
    28. Pencil holders
    29. Penholders
    30. Printed publications
    31. Writing or drawing books
    32. Magazines [periodicals]
    33. Bags [envelopes, pouches] of paper or plastics, for packaging
    34. Conical paper bags
    35. Boxes of paper or cardboard
    36. Bookmarkers
    37. Tablemats of paper
    38. Mats for beer glasses
    39. Coasters of paper
    40. Printed coupons
    41. Tablecloths of paper
    42. Flyers.
  • The mark was filed in class 21 with following description of goods:
    1. Basins [receptacles]
    2. Baskets for household purposes
    3. Blenders, non-electric, for household purposes
    4. Bottle openers, electric and non-electric
    5. Bottles
    6. Bowls [basins]
    7. Boxes for dispensing paper towels
    8. Bread bins
    9. Butter dishes
    10. Cabarets [trays]
    11. Cake moulds
    12. Cheese-dish covers
    13. Coasters, not of paper or textile
    14. Cocktail shakers
    15. Cocktail stirrers
    16. Coffee filters, non-electric
    17. Coffee grinders, hand-operated
    18. Coffee percolators, non-electric
    19. Coffeepots, non-electric
    20. Coffee services [tableware]
    21. Confectioners' decorating bags [pastry bags]
    22. Containers for household or kitchen use
    23. Cookery moulds
    24. Cookie [biscuit] cutters
    25. Cookie jars
    26. Cooking pot sets
    27. Cooking skewers of metal
    28. Cooking utensils, non-electric
    29. Ice buckets
    30. Corkscrews, electric and non-electric
    31. Cruet sets for oil and vinegar
    32. Crumb trays
    33. Crushers for kitchen use, non-electric
    34. Crystal [glassware]
    35. Cups
    36. Cups of paper or plastic
    37. Cutting boards for the kitchen
    38. Decanters
    39. Deep fryers, non-electric
    40. Dish covers
    41. Dishes
    42. Disposable table plates
    43. Hip flasks
    44. Drinking glasses
    45. Straws for drinking
    46. Drinking vessels
    47. Earthenware saucepans
    48. Egg cups
    49. Epergnes
    50. Food steamers, non-electric
    51. Fruit cups
    52. Fruit presses, non-electric, for household purposes
    53. Stir-fry pans
    54. Funnels
    55. Garlic presses [kitchen utensils]
    56. Glass bowls
    57. Glass bulbs [receptacles]
    58. Glasses [receptacles]
    59. Glass bottles
    60. Glass stoppers
    61. Graters for kitchen use
    62. Heat-insulated containers for beverages
    63. Kettles, non-electric
    64. Kitchen containers
    65. Kitchen grinders, non-electric
    66. Kitchen utensils
    67. Knife rests for the table
    68. Liqueur sets
    69. Lunch boxes
    70. Menu card holders
    71. Mixing spoons [kitchen utensils]
    72. Moulds [kitchen utensils]
    73. Table napkin holders
    74. Napkin rings
    75. Portable cool boxes, non-electric
    76. Noodle machines, hand-operated
    77. Pepper mills, hand-operated
    78. Pie servers
    79. Jugs
    80. Porcelain ware
    81. Rolling pins, domestic
    82. Salad bowls
    83. Salt cellars
    84. Saucers
    85. Scoops for household purposes
    86. Services [dishes]
    87. Soup bowls
    88. Spatulas for kitchen use
    89. Spice sets
    90. Strainers
    91. Strainers for household purposes
    92. Sugar bowls
    93. Tea caddies
    94. Tea cosies
    95. Tea infusers
    96. Teapots
    97. Tea services [tableware]
    98. Tea strainers
    99. Thermally insulated containers for food
    100. Toothpick holders
    101. Trivets [table utensils]
    102. Utensils for household purposes
    103. Vegetable dishes
    104. Vessels of metal for making ices and iced drinks
    105. Waffle irons, non-electric
    106. Whisks, non-electric, for household purposes.
  • The mark was filed in class 30 with following description of goods:
    1. Sea water for cooking
    2. Gluten additives for culinary purposes
    3. Minced garlic [condiment]
    4. Seaweed [condiment]
    5. Oat-based food
    6. Starch for food
    7. Aniseed
    8. Star aniseed
    9. Seasonings
    10. Coffee flavourings
    11. Food flavourings, other than essential oils
    12. Vanilla flavourings for culinary purposes
    13. Flavourings, other than essential oils, for beverages
    14. Flavourings, other than essential oils, for cakes
    15. Crushed oats
    16. Husked oats
    17. Baozi [stuffed buns]
    18. High-protein cereal bars
    19. Cereal bars
    20. Stick liquorice [confectionery]
    21. Cocoa-based beverages
    22. Coffee-based beverages
    23. Chocolate-based beverages
    24. Tea-based beverages
    25. Cocoa beverages with milk
    26. Chocolate beverages with milk
    27. Baking soda [bicarbonate of soda for cooking purposes]
    28. Biscuits
    29. Malt biscuits
    30. Petit-beurre biscuits
    31. Sweetmeats [candy]
    32. Buns
    33. Puddings
    34. Eight-treasure rice pudding
    35. Burritos
    36. Cocoa
    37. Coffee
    38. Coffee beverages with milk
    39. Unroasted coffee
    40. Cinnamon [spice]
    41. Capers
    42. Caramels [candy]
    43. Peppermint sweets
    44. Edible paper
    45. Edible rice paper
    46. Cheeseburgers [sandwiches]
    47. Cloves [spice]
    48. Chow-chow [condiment]
    49. Chutneys [condiments]
    50. Waffles
    51. Chicory [coffee substitute]
    52. Chocolate
    53. Aromatic preparations for food
    54. Condiments
    55. Confectionery
    56. Peanut confectionery
    57. Almond confectionery
    58. Pralines
    59. Fruit coulis [sauces]
    60. Crackers
    61. Cream of tartar for culinary purposes
    62. Custard
    63. Pancakes
    64. Macaroons [pastry]
    65. Turmeric
    66. Curry [spice]
    67. Couscous [semolina]
    68. Chocolate decorations for cakes
    69. Cakes
    70. Natural sweeteners
    71. Confectionery for decorating Christmas trees
    72. Garden herbs, preserved [seasonings]
    73. Essences for foodstuffs, except etheric essences and essential oils
    74. Malt extract for food
    75. Bean meal
    76. Wheat flour
    77. Corn flour
    78. Nut flours
    79. Barley meal
    80. Mustard meal
    81. Soya flour
    82. Tapioca flour
    83. Hominy
    84. Flour
    85. Potato flour
    86. Ferments for pastes
    87. Oat flakes
    88. Chips [cereal products]
    89. Corn flakes
    90. Groats for human food
    91. Flowers or leaves for use as tea substitutes
    92. Pies
    93. Fondants [confectionery]
    94. Ice cream
    95. Edible ices
    96. Fruit jellies [confectionery]
    97. Ham glaze
    98. Wheat germ for human consumption
    99. Ice, natural or artificial
    100. Ice for refreshment
    101. Gimbap [Korean rice dish]
    102. Cake frosting [icing]
    103. Glucose for culinary purposes
    104. Gluten prepared as foodstuff
    105. Chewing gum
    106. Corn, milled
    107. Corn, roasted
    108. Popcorn
    109. Halvah
    110. Dough
    111. Infusions, not medicinal
    112. Spring rolls
    113. Thickening agents for cooking foodstuffs
    114. Jiaozi [stuffed dumplings]
    115. Ketchup [sauce]
    116. Binding agents for ice cream
    117. Sausage binding materials
    118. Yeast
    119. Yeast powder
    120. Leaven
    121. Liquorice [confectionery]
    122. Macaroni
    123. Mayonnaise
    124. Malt for human consumption
    125. Maltose
    126. Marinades
    127. Marzipan
    128. Molasses for food
    129. Mint for confectionery
    130. Honey
    131. Batter mixes for okonomiyaki [Japanese savoury pancakes]
    132. Chocolate mousses
    133. Dessert mousses [confectionery]
    134. Muesli
    135. Allspice
    136. Chocolate-coated nuts
    137. Nutmegs
    138. Okonomiyaki [Japanese savoury pancakes]
    139. Crushed barley
    140. Husked barley
    141. Bread
    142. Rusks
    143. Unleavened bread
    144. Breadcrumbs
    145. Bread rolls
    146. Gingerbread
    147. Royal jelly
    148. Almond paste
    149. Rice pulp for culinary purposes
    150. Soya bean paste [condiment]
    151. Pastry dough
    152. Cake batter
    153. Pasta
    154. Long-life pastry
    155. Savory pastries
    156. Fresh pasties
    157. Lozenges [confectionery]
    158. Petits fours [cakes]
    159. Meat pies
    160. Noodle-based prepared meals
    161. Pâtés en croûte
    162. Pelmeni [dumplings stuffed with meat]
    163. Pepper
    164. Pesto [sauce]
    165. Pizzas
    166. Cake powder
    167. Powders for making ice cream
    168. Cereal preparations
    169. Vegetal preparations for use as coffee substitutes
    170. Meat tenderizers for household purposes
    171. Preparations for stiffening whipped cream
    172. Propolis
    173. Quiches
    174. Relish [condiment]
    175. Ramen [Japanese noodle-based dish]
    176. Ravioli
    177. Rice
    178. Sago
    179. Cooking salt
    180. Celery salt
    181. Salt for preserving foodstuffs
    182. Tomato sauce
    183. Soya sauce
    184. Sauces [condiments]
    185. Dressings for salad
    186. Pasta sauce
    187. Sandwiches
    188. Peppers [seasonings]
    189. Treacle
    190. Linseed for human consumption
    191. Crushed oats
    192. Semolina
    193. Hominy grits
    194. Mustard
    195. Cereal-based snack food
    196. Rice-based snack food
    197. Sherbets [ices]
    198. Spaghetti
    199. Spices
    200. Artificial coffee
    201. Meat gravies
    202. Sushi
    203. Tabbouleh
    204. Tacos
    205. Noodles
    206. Tapioca
    207. Tea
    208. Iced tea
    209. Tarts
    210. Rice cakes
    211. Tortillas
    212. Vanillin [vanilla substitute]
    213. Vareniki [stuffed dumplings]
    214. Vermicelli [noodles]
    215. Frozen yoghurt [confectionery ices]
    216. Saffron [seasoning]
    217. Ginger [spice]
    218. Candy decorations for cakes
    219. Sugar
    220. Candy
    221. Palm sugar.
  • The mark was filed in class 35 with following description of goods:
    1. Administration of consumer loyalty programs
    2. Administrative processing of purchase orders
    3. Business management and organization consultancy
    4. Commercial administration of the licensing of the goods and services of others
    5. Commercial information and advice for consumers [consumer advice shop]
    6. Providing assistance in the management of industrial or commercial enterprises
    7. Compilation of information into computer databases
    8. Marketing
    9. Market research
    10. Market studies
    11. Pay per click advertising
    12. Presentation of goods on communication media, for retail purposes
    13. Providing business information via a web site
    14. Provision of an on-line marketplace for buyers and sellers of goods and services
    15. Telemarketing services
    16. Wholesaling and retailing of automatic vending machines, electric and non-electric coffee percolators, coffee grinders, coffee services [tableware], tea services [tableware], porcelain ware, crystal (glassware), spoons and teaspoons, containers, stationery goods, publications, coffee, tea, foodstuffs, drinks, alcohol, aromatics
    17. Advertising through all public communication means
    18. Consultancy regarding advertising communication strategies
    19. Corporate communications services
    20. Product marketing
    21. Targeted marketing
    22. Marketing by means of events.
  • The mark was filed in class 43 with following description of goods:
    1. Bar services
    2. Café services
    3. Cafeteria services
    4. Canteen services
    5. Food and drink catering
    6. Hotel services
    7. Restaurant services
    8. Self-service restaurant services
    9. Snack-bar services
    10. Providing of food and/or drink via vending machines
    11. Consultancy relating to hotel services, catering, restaurants, providing food and/or drink.