EUTM file information

018302869

VENERE NERA


September 6, 2020

Trademark Summary

The trademark application VENERE NERA was filed by RINALDINI PASTRY S.P.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on September 23, 2020, and it was registered by office on January 7, 2021 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Partial Surrender of the trademark registration was recorded on February 21, 2023. Appointment and Replacement of representative of the trademark registration was recorded on September 17, 2024.


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Foods with a cocoa base
    2. Foodstuffs made from cereals
    3. Macaroons [pastry]
    4. Star aniseed
    5. Flavourings made from fruits [other than essential oils]
    6. Herbal flavourings for making beverages
    7. Flavorings and seasonings
    8. Tea-based beverages
    9. Coffee-based beverages
    10. Drinking chocolate
    11. Cinnamon sticks
    12. Pie shells
    13. Pizza bases
    14. Candy bars
    15. Muesli bars
    16. Filled chocolate bars
    17. Cereal bars and energy bars
    18. Baguettes
    19. Bagels
    20. Sweet pasties
    21. Fruit based pastries
    22. Fresh pasties
    23. Long-life pastry
    24. Savory pastries
    25. Wafered pralines
    26. Pains au chocolat
    27. Sponge cake
    28. Gingerbread
    29. Honey
    30. Meringues
    31. Savoury pancakes
    32. Pandoro
    33. Panettone
    34. Lollipops
    35. Sugared almonds
    36. Almonds covered in chocolate
    37. Candy mints
    38. Peppermint for confectionery
    39. Marzipan
    40. Marshmallows
    41. Candy coated apples
    42. Liquorice [confectionery]
    43. Macaroons
    44. Madeleines
    45. Puffs
    46. Sponge cake
    47. Petit-beurre biscuits
    48. Sweetmeats [candy]
    49. Doughnuts
    50. Buns
    51. Brownies
    52. Puddings
    53. Coffee, teas and cocoa and substitutes therefor
    54. Cloves [spice]
    55. Cheesecakes
    56. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    57. Caramel
    58. Cinnamon [spice]
    59. Sweetmeats [candy]
    60. Caramels
    61. Chocolate chips
    62. Tortilla chips
    63. Waffles
    64. Chicory [coffee substitute]
    65. Hot chocolate
    66. Chocolates
    67. Chocolate
    68. Chocolate powder
    69. Fruit sauces
    70. Vegetable concentrates used for seasoning
    71. Coffee concentrates
    72. Aromatic preparations for food
    73. Alimentary seasonings
    74. Sweetmeats [candy]
    75. Croissants
    76. Macaroons [pastry]
    77. Pancakes
    78. Chocolate spreads
    79. Crackers
    80. Maize flakes
    81. Pralines
    82. Croutons
    83. Cupcakes
    84. Turmeric
    85. Curry [spice]
    86. Cake decorations made of candy
    87. Sponge cake
    88. Ice-cream cakes
    89. Sweeteners (Natural -)
    90. Sweetmeats [candy]
    91. Sesame confectionery
    92. Seaweed [condiment]
    93. Flour
    94. Chocolate-based fillings for cakes and pies
    95. Tea extracts
    96. Spice extracts
    97. Essences for foodstuffs, except etheric essences and essential oils
    98. Chocolate extracts
    99. Coffee extracts
    100. Chips [cereal products]
    101. Rusks
    102. Tarts
    103. Pies
    104. Frappes
    105. Petit-beurre biscuits
    106. Sweetmeat made of sesame oil
    107. Chocolate coated fruits
    108. Salted butter fudge
    109. Rice crusts
    110. Pastry shells
    111. Wraps [sandwich]
    112. Pasta salad
    113. Rice salad
    114. Herbal infusions
    115. Doughs, batters, and mixes therefor
    116. Thin breadsticks
    117. Processed wheat
    118. Water ice
    119. Bubble gum
    120. Gnocchi
    121. Sweet glazes and fillings
    122. Vinegar
    123. Flavourings for foods
    124. Processed corn
    125. Breadcrumbs
    126. Bread rolls
    127. Filled bread rolls
    128. Bread
    129. Fruit breads
    130. Roasted barley and malt for use as substitute for coffee
    131. Dried and fresh pastas, noodles and dumplings
    132. Farinaceous food pastes
    133. Puff pastry
    134. Sour dough
    135. Pastries containing fruit
    136. Coated nuts [confectionery]
    137. Nutmeg
    138. Muffins
    139. Muesli
    140. Mousse confections
    141. Mustard
    142. Cake mixes
    143. Pastry mixes
    144. Frosting mixes
    145. Pizza mixes
    146. Spice rubs
    147. Chocolate based products
    148. Mixes for preparing sauces
    149. Preparations for making bakery products
    150. Cake mixes
    151. Tea mixtures
    152. Preparations for making beverages [coffee based]
    153. Preparations for making beverages [chocolate based]
    154. Preparations for making beverages [cocoa based]
    155. Preparations for making beverages [tea based]
    156. Cocoa products
    157. Preparations made from cereals
    158. Spice preparations
    159. Flour
    160. Fruit filled pastry products
    161. Porridge
    162. Profiteroles
    163. Bee glue
    164. Quiches
    165. Ravioli
    166. Chocolate based fillings
    167. Rice
    168. Puffed rice
    169. Salt
    170. Spiced salt
    171. Bakery goods
    172. Chocolate candies
    173. Sauces
    174. Sandwiches
    175. Sponge fingers [cakes]
    176. Chocolate bark containing ground coffee beans
    177. Yeast and leavening agents
    178. Pepper spice
    179. Pesto [sauce]
    180. Pizza
    181. Plum-cakes
    182. Polenta
    183. Cake powder
    184. Popcorn
    185. Topping syrup
    186. Maple syrup
    187. Chocolate syrup
    188. Golden syrup
    189. Vanilla beans
    190. Semolina
    191. Mustard
    192. Crisps made of cereals
    193. Cereal-based snack food
    194. Snack foods made from corn
    195. Fruit cake snacks
    196. Snack foods consisting principally of confectionery
    197. Snack foods consisting principally of bread
    198. Dessert souffles
    199. Spaghetti
    200. Spices
    201. Tiramisu
    202. Herbal infusions
    203. Toasted bread
    204. Toffee
    205. Nougat
    206. Tarts [sweet or savoury]
    207. Ice cream gateaux
    208. Dumplings
    209. Tortellini
    210. Mincemeat pies
    211. Vegetable pies
    212. Fried noodles
    213. Tapioca
    214. Canapes
    215. Truffles [confectionery]
    216. Truffles (rum -) [confectionery]
    217. Chocolate bars
    218. Vanilla
    219. Wafers
    220. Saffron [seasoning]
    221. Ginger [spice]
    222. Sugar
    223. Caramelised sugar.