EUTM file information

018142700

VENETO THE LAND OF VENICE

October 24, 2019

Trademark Summary

The trademark application VENETO THE LAND OF VENICE was filed by REGIONE VENETO, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on November 7, 2019, and it was registered by office on February 14, 2020 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Goods And Services

  • The mark was filed in class 16 with following description of goods:
    1. Advertisement boards of paper or cardboard
    2. Placards of paper or cardboard
    3. Bookmarkers
    4. Catalogues
    5. Postcards
    6. Drawings
    7. Pamphlets
    8. Calendars
    9. Almanacs
    10. Booklets
    11. Tickets
    12. Blueprints
    13. Flags of paper
    14. Cards
    15. Writing tablets
    16. Geographical maps
    17. Posters
    18. Printed publications
    19. Printed timetables
    20. Magazines [periodicals]
    21. Periodicals
    22. Graphic representations
    23. Pictures
    24. Engravings
    25. Stamps
    26. Manuals [handbooks]
    27. Photograph stands
    28. Paper
    29. Stencils [stationery]
    30. Filter paper
    31. Luminous paper
    32. Table napkins of paper
    33. Table linen of paper
    34. Tablecloths of paper
    35. Paper towels
    36. Place mats of paper
    37. Coasters of paper
    38. Paperboard
    39. Cardboard containers
    40. Signboards of paper or cardboard
    41. Cardboard gift boxes
    42. Cardboard picture mounts
    43. Printed advertising boards of cardboard
    44. Cigar bands
    45. Figurines [statuettes] of papier mâché
    46. Visiting cards
    47. Books
    48. Bags [envelopes, pouches] of paper or plastics, for packaging
    49. Boxes of cardboard or paper
    50. Stencil cases
    51. Wrapping paper
    52. Bottle wrappers of paper or cardboard
    53. Plastic film for wrapping
    54. Bubble packs (Plastic -) for wrapping or packaging
    55. Bookends
    56. Stickers [stationery]
    57. Stationery
    58. Office requisites
    59. Clipboards
    60. Ink
    61. Blotting paper
    62. Stamps [seals]
    63. Stamp pads
    64. Writing materials
    65. Penholders
    66. Drawing pens
    67. Pens [office requisites]
    68. Drawing instruments
    69. Drawing materials
    70. Graining combs
    71. Hand-rests for painters
    72. Numbers [type]
    73. Ink ribbons
    74. Teaching materials [except apparatus]
    75. Calculating tables
    76. Modelling materials
    77. Paper and cardboard
    78. Printed matter
    79. Bookbinding material
    80. Photographs
    81. Stationery and office requisites apart from furniture
    82. Adhesives for stationery or household purposes
    83. Drawing materials, artists' materials
    84. Paint brushes
    85. Instructional and teaching material
    86. Sheets, films and bags of plastic for packaging and wrapping
    87. Printers' type, printing blocks.
  • The mark was filed in class 29 with following description of goods:
    1. Oils for food
    2. Olive oil for food
    3. Fish
    4. Foods made from fish
    5. Mussels, not live
    6. Fish, preserved
    7. Salted fish
    8. Preserved meat
    9. Salted meats
    10. Sausages
    11. Game
    12. Olives, preserved
    13. Milk
    14. Milk beverages, milk predominating
    15. Yoghurt
    16. Whipped cream
    17. Buttercream
    18. Cream [dairy products]
    19. Croquettes
    20. Fruits, tinned [canned (Am.)]
    21. Canned meat
    22. Fish, tinned [canned (Am.)]
    23. Vegetables, tinned [canned (Am.)]
    24. Potato chips
    25. Potato flakes
    26. Potato fritters
    27. Fruit-based snack food
    28. Fruit peel
    29. Fruit chips
    30. Crystallized fruits
    31. Marmalade
    32. Cranberry sauce [compote]
    33. Soups
    34. Vegetable soup preparations
    35. Beans, preserved
    36. Tomato juice for cooking
    37. Vegetables, cooked
    38. Vegetable preserves
    39. Onions, preserved
    40. White of eggs
    41. Sunflower oil for food
    42. Edible fats
    43. Lard
    44. Fruit salads
    45. Vegetable salads
    46. Gelatine
    47. Fruit jellies
    48. Jellies
    49. Prepared nuts
    50. Canned peanuts
    51. Meat, fish, poultry and game
    52. Meat extracts
    53. Preserved, frozen, dried and cooked fruits and vegetables
    54. Jellies, jams, compotes
    55. Eggs
    56. Milk, cheese, butter, yoghurt and other dairy products
    57. Oils and fats for food.
  • The mark was filed in class 30 with following description of goods:
    1. Bread
    2. Rusks
    3. Sponge cake
    4. Crackers
    5. Sandwiches
    6. Sponge cake
    7. Puddings
    8. Sponge cake
    9. Meat pies
    10. Pizza
    11. Ravioli
    12. Chips [cereal products]
    13. Cereal preparations
    14. Rice
    15. Wheat flour
    16. Maize, roasted
    17. Cake powder
    18. Noodles
    19. Farinaceous food pastes
    20. Spaghetti
    21. Macaroni
    22. Vermicelli [noodles]
    23. Cereal-based snack food
    24. Rice-based snack food
    25. Popcorn
    26. Cocoa beverages with milk
    27. Cocoa mixes
    28. Cocoa-based ingredients for confectionery products
    29. Coffee
    30. Coffee beverages with milk
    31. Drinking chocolate
    32. Tea
    33. Tea-based beverages
    34. Sugar
    35. Sweeteners (Natural -)
    36. Pralines
    37. Caramels
    38. Fondants
    39. Marzipan
    40. Stick liquorice (confectionery)
    41. Lozenges [confectionery]
    42. Almond paste
    43. Pancakes
    44. Waffles
    45. Honey
    46. Golden syrup
    47. Molasses for food
    48. Soya flour
    49. Tapioca
    50. Farinaceous foods
    51. Starch for food
    52. Thickening agents for cooking foodstuffs
    53. Potato flour
    54. Frozen yoghurt [confectionery ices]
    55. Edible ices
    56. Ice, natural or artificial
    57. Ices
    58. Ice cream (Binding agents for -)
    59. Sherbets [ices]
    60. Cooking salt
    61. Salt for preserving foodstuffs
    62. Sauces [condiments]
    63. Vinegar
    64. Garden herbs, preserved [seasonings]
    65. Pepper spice
    66. Flavourings, other than essential oils, for beverages
    67. Food flavorings, other than essential oils
    68. Spices
    69. Tomato sauce
    70. Dressings for salad
    71. Seasonings
    72. Condiments
    73. Mustard
    74. Infusions, not medicinal
    75. Mayonnaise
    76. Leaven
    77. Yeast
    78. Ferments for pastes
    79. Essences for foodstuffs, except etheric essences and essential oils
    80. Vanilla flavourings for culinary purposes
    81. Mint for confectionery
    82. Whipped cream (Preparations for stiffening -)
    83. Meat tenderizers, for household purposes
    84. Coffee, tea, cocoa and artificial coffee
    85. Rice, pasta and noodles
    86. Tapioca and sago
    87. Flour and preparations made from cereals
    88. Bread, pastry and confectionery
    89. Chocolate
    90. Ice cream, sorbets and other edible ices
    91. Sugar, honey, treacle
    92. Yeast, baking-powder
    93. Salt, condiments, spices, dried herbs
    94. Vinegar, sauces and seasonings
    95. Ice (frozen water).
  • The mark was filed in class 31 with following description of goods:
    1. Grapes, fresh
    2. Olives, fresh
    3. Coconuts
    4. Fresh hazelnuts
    5. Lettuce, fresh
    6. Potatoes, fresh
    7. Peas, fresh
    8. Fresh vegetables
    9. Mushrooms, fresh
    10. Maize
    11. Unprocessed rice
    12. Grains [cereals]
    13. Edible sesame, unprocessed
    14. Flowers
    15. Flowers, dried, for decoration
    16. Flower bulbs
    17. Seedlings
    18. Plants
    19. Hops
    20. Garden herbs, fresh
    21. Mussels, live
    22. Live fish
    23. Crustaceans, live
    24. Oysters, live
    25. Shellfish, live
    26. Live poultry
    27. Chestnuts, fresh
    28. Grains for animal consumption
    29. Seeds
    30. Cereal seeds, unprocessed
    31. Livestock fattening preparations
    32. Edible chews for animals
    33. Lime for animal forage
    34. Peanut cake for animals
    35. Fodder
    36. Dog biscuits
    37. Animal foodstuffs
    38. Oil cake
    39. Strengthening animal forage
    40. Malt for brewing and distilling
    41. Litter peat
    42. Christmas trees
    43. Trees
    44. Palm trees
    45. Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
    46. Raw and unprocessed grains and seeds
    47. Fresh fruits and vegetables, Garden herbs, fresh
    48. Natural plants and flowers
    49. Plant bulbs, grains and seeds
    50. Live animals
    51. Foodstuffs and beverages for animals
    52. Malt.
  • The mark was filed in class 33 with following description of goods:
    1. Wine
    2. Still wine
    3. Sparkling wines
    4. Sparkling wines
    5. Fruit wine
    6. Grape wine
    7. Sweet wines
    8. Strawberry wine
    9. Table wines
    10. Cooking wine
    11. Wine punch
    12. Aperitifs
    13. Wine-based aperitifs
    14. Cocktails
    15. Alcoholic aperitif bitters
    16. Grappa
    17. Vermouth
    18. Bitters
    19. Vodka
    20. Brandy
    21. Anise [liqueur]
    22. Gin
    23. Perry
    24. Rum
    25. Arak [arrack]
    26. Rice alcohol
    27. Alcoholic fruit extracts
    28. Alcoholic extracts
    29. Whisky
    30. Brandy
    31. Liqueurs
    32. Alcoholic beverages (except beers)
    33. Alcoholic preparations for making beverages.
  • The mark was filed in class 41 with following description of goods:
    1. Entertainment information
    2. Organisation of competitions [education or entertainment]
    3. Organization of fashion shows for entertainment purposes
    4. Organization of shows [impresario services]
    5. Organisation of sports competitions
    6. Arranging and conducting of concerts
    7. Arranging and conducting of conferences
    8. Arranging and conducting of congresses
    9. Arranging and conducting of seminars
    10. Arranging and conducting of symposiums
    11. Publication of texts, other than publicity texts
    12. Ticket agency services [entertainment]
    13. Education information
    14. Educational examination
    15. Library services
    16. Publication of books
    17. Publication of electronic books and journals on-line
    18. Providing online publications, not downloadable
    19. Electronic desktop publishing
    20. Theater productions
    21. Videotape editing
    22. Music composition services
    23. Movie studios
    24. Photographic reporting
    25. Production of television and radio programs
    26. Television entertainment
    27. Rental of videotapes
    28. Translation and interpretation
    29. News reporters services
    30. Rental of radio and television sets
    31. Radio entertainment
    32. Sport camp services
    33. Rental of sports equipment, except vehicles
    34. Timing of sports events
    35. Providing sports facilities
    36. Amusement park services
    37. Entertainment services
    38. Recreation information
    39. Booking of seats for shows
    40. Planning (Party -) [entertainment]
    41. Animal training
    42. Zoological garden services
    43. Modelling for artists
    44. Operating of lotteries
    45. Organisation of entertainment and cultural events
    46. Special event planning consultation
    47. Arranging and conducting of wine tasting events for entertainment purposes
    48. Fishing instruction
    49. Holiday camp amusement centre services
    50. Education
    51. Training
    52. Sporting and cultural activities.