EUTM file information

017952808

PASTOTTA PASTOTTO al femminile ed al maschile comunque scritto ed abbinato

September 7, 2018

Trademark Summary

The trademark application PASTOTTA PASTOTTO al femminile ed al maschile comunque scritto ed abbinato was filed by Idee economiche & design sas di Marco BAVA & C, a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on September 13, 2018, and it was registered by office on December 21, 2018 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Change of name and address of the trademark registration was recorded on September 9, 2018.

Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Dried pasta
    2. Pasta
    3. Pasta containing stuffings
    4. Deep frozen pasta
    5. Fresh pasta
    6. Sour dough
    7. Wholemeal pasta
    8. Wasabi paste
    9. Filo pastry
    10. Puff pastry
    11. Alimentary paste [dough]
    12. Pastry shells
    13. Empanada dough
    14. Pasta sauce
    15. Pasta salad
    16. Bread doughs
    17. Pizza dough
    18. Almond paste
    19. Bean paste
    20. Pasta shells
    21. Pasta preserves
    22. Pasta containing eggs
    23. Cookie dough
    24. Instant noodles
    25. Sesame paste
    26. Sponge cakes
    27. Seasoned bean paste
    28. Pasta in the form of sheets
    29. Miso bean paste
    30. Hot chili bean paste
    31. Soya bean paste [condiment]
    32. Crumble
    33. Petit-beurre biscuits
    34. Flaky pastry containing ham
    35. Frozen pastry sheets
    36. Curry pastes
    37. Pasta dishes
    38. Skin [pastry] for spring rolls
    39. Drinking cocoa paste
    40. Pasta for incorporating into pizzas
    41. Danish pastries
    42. Taco shells
    43. Pastry shells for monaka
    44. Pasta-wrappings for gyoza
    45. Chili pepper paste being condiment
    46. Shortbread with a chocolate flavoured coating
    47. Filled yeast dough with fillings consisting of vegetables
    48. Filled yeast dough with fillings consisting of fruits
    49. Chili paste for use as a seasoning
    50. Fried dough twists
    51. Pasta-based prepared meals
    52. Rice pulp for culinary purposes
    53. Shortbread part coated with chocolate
    54. Snack foods consisting principally of pasta
    55. Fermented hot pepper paste (gochujang)
    56. Meals consisting primarily of pasta
    57. Vegetable-based seasonings for pasta
    58. Macaroni with cheese
    59. Cereals for use in making pasta
    60. Filled yeast dough with fillings consisting of meat
    61. Dumpling skins
    62. Moon cakes
    63. Savarins
    64. Canned pasta foods
    65. Prepared meals containing [principally] pasta
    66. Korean-style dumplings (mandu)
    67. Bagels
    68. Dried and fresh pastas, noodles and dumplings
    69. Freeze-dried dishes with the main ingredient being pasta
    70. Frozen meals consisting primarily of pasta
    71. Soybean paste condiment [doenjang]
    72. Bars of sweet jellied bean paste (Yohkan)
    73. Shortbread part coated with a chocolate flavoured coating
    74. Steamed buns stuffed with red bean paste
    75. Baklava.