EUTM file information

016742851

13 CREDENZE

May 16, 2017

Trademark Summary

The trademark application 13 CREDENZE was filed by Favorite Italian Foods s.r.l.s., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on June 25, 2017, and it was registered by office on October 2, 2017 without any oppositions.

The application was filed in Italian (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on February 11, 2018.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meats
    2. Meat, preserved
    3. Poultry, not live
    4. Hamburgers
    5. Meat preserves
    6. Meat substitutes
    7. Poultry
    8. Fish, not live
    9. Processed fish
    10. Frozen fish
    11. Fish, preserved
    12. Dishes of fish
    13. Game, not live
    14. Preserves of game
    15. Prepared meals consisting principally of game
    16. Pre-packaged dinners consisting primarily of game
    17. Prepared meat dishes
    18. Prepared meals containing [principally] chicken
    19. Prepared meals containing [principally] eggs
    20. Prepared vegetable dishes
    21. Prepared dishes consisting principally of meat
    22. Processed fruits, fungi and vegetables (including nuts and pulses)
    23. Prepared fruits
    24. Fruit, preserved
    25. Processed vegetables
    26. Preserved vegetables
    27. Marmalade
    28. Jellies, jams, compotes, fruit and vegetable spreads
    29. Eggs
    30. Processed eggs
    31. Milk
    32. Oils for food
    33. Oils and fats
    34. Frozen vegetables
    35. Frozen shellfish
    36. Frozen meat products
    37. Fish products being frozen
    38. Frozen prepared meals consisting principally of vegetables
    39. Deep-frozen poultry
    40. Frozen cooked fish
    41. Frozen meat
    42. Frozen french fries
    43. Tuna in oil
    44. Pickles
    45. Preserves, pickles
    46. Fruit preserves
    47. Tomato preserves
    48. Vegetables, tinned [canned (Am)]
    49. Preserves of poultry
    50. Seafood preserves
    51. Prepared meals consisting substantially of seafood
    52. Prepared meals consisting primarily of meat substitutes
    53. Prepared meals made from poultry [poultry predominating].
  • The mark was filed in class 30 with following description of goods:
    1. Pies containing meat
    2. Meat pies
    3. Pies containing game
    4. Ready-made dishes containing pasta
    5. Prepared rice dishes
    6. Prepared pizza meals
    7. Prepared meals containing [principally] pasta
    8. Pies containing vegetables
    9. Confectionery containing jam
    10. Jelly beans
    11. Fruit coulis [sauces]
    12. Coffee
    13. Coffee, teas and cocoa and substitutes therefor
    14. Artificial coffee
    15. Cocoa
    16. Chocolate
    17. Rice
    18. Risotto
    19. Tapioca
    20. Sago
    21. Flour
    22. Farina [meal]
    23. Cereals
    24. Processed grains
    25. Cereal preparations
    26. Preparations made from cereals
    27. Bread
    28. Panettone
    29. Sponge cakes
    30. Confectionery
    31. Ice cream
    32. Sugar
    33. Honey
    34. Yeast
    35. Molasses for food
    36. Golden syrup
    37. Salt
    38. Mustard
    39. Vinegar
    40. Sauces
    41. Spices
    42. Ice for refreshment
    43. Condiments
    44. Bakery goods
    45. Preparations for making bakery products
    46. Custards [baked desserts]
    47. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    48. Pasta
    49. Shortcrust pastry
    50. Deep frozen pasta
    51. Pasta containing stuffings
    52. Fresh pasta
    53. Dried pasta
    54. Puff pastry
    55. Pizzas
    56. Pies
    57. Frozen dough
    58. Frozen cakes
    59. Frozen pastries
    60. Confectionery in frozen form
    61. Frozen pizzas
    62. Pasta preserves
    63. Pot pies
    64. Sweetmeats
    65. Ice-cream cakes
    66. Iced cakes.
  • The mark was filed in class 35 with following description of goods:
    1. Business management of restaurants
    2. Restaurant management for others
    3. Marketing services in the field of restaurants
    4. Business advice relating to restaurant franchising
    5. Business advisory services relating to the setting up of restaurants
    6. Business advisory services relating to the running of restaurants
    7. Business management assistance in the establishment and operation of restaurants
    8. Retail services in relation to alcoholic beverages (except beer)
    9. Retail services in relation to meats
    10. Retail services in relation to preparations for making beverages
    11. Retail services in relation to preparations for making alcoholic beverages
    12. Retail services in relation to food cooking equipment
    13. Retail services in relation to cocoa
    14. Retail services in relation to coffee
    15. Retail services in relation to teas
    16. Retail services in relation to beer
    17. Retail services in relation to chocolate
    18. Retail services in relation to ice creams
    19. Retail services in relation to sorbets
    20. Retail services in relation to frozen yogurts
    21. Retail services in relation to desserts
    22. Retail services in relation to confectionery
    23. Retail services in relation to seafood
    24. Retail services in relation to baked goods
    25. Retail services in relation to dairy products
    26. Wholesale services in relation to non-alcoholic beverages
    27. Wholesale services in relation to meats
    28. Wholesale services in relation to preparations for making beverages
    29. Wholesale services in relation to alcoholic beverages (except beer)
    30. Wholesale services in relation to preparations for making alcoholic beverages
    31. Wholesale services in relation to food cooking equipment
    32. Wholesale services in relation to beer
    33. Wholesale services in relation to desserts
    34. Wholesale services in relation to confectionery
    35. Wholesale services in relation to seafood
    36. Wholesale services in relation to ice creams
    37. Wholesale services in relation to baked goods
    38. Wholesale services in relation to dairy products
    39. Wholesale services in relation to sorbets
    40. Wholesale services in relation to frozen yogurts
    41. Wholesale services in relation to food preparation implements
    42. Wholesale services in relation to coffee
    43. Retail services in relation to bakery products
    44. Retail services relating to fruit
    45. Wholesale services in relation to teas
    46. Wholesale services in relation to cocoa
    47. Wholesale services in relation to chocolate
    48. Retail services relating to food
    49. Retail services relating to delicatessen products
    50. Mail order retail services related to alcoholic beverages (except beer)
    51. Wholesale services relating to candy
    52. Retail services via global computer networks related to alcoholic beverages (except beer)
    53. Retail services via global computer networks related to non-alcoholic beverages
    54. Retail services via global computer networks related to beer
    55. Mail order retail services related to non-alcoholic beverages
    56. Mail order retail services related to beer
    57. Mail order retail services related to foodstuffs
    58. Retail services via catalogues related to alcoholic beverages (except beer)
    59. Retail services via catalogues related to foodstuffs
    60. Retail services via catalogues related to non-alcoholic drinks
    61. Retail services via global computer networks related to foodstuffs.
  • The mark was filed in class 43 with following description of goods:
    1. Delicatessens [restaurants]
    2. Snack-bar services
    3. Restaurant services
    4. Take-out restaurant services
    5. Café services
    6. Self-service restaurant services
    7. Making reservations and bookings for restaurants and meals
    8. Serving food and drink for guests in restaurants
    9. Serving food and drink in restaurants and bars
    10. Providing food and drink in restaurants and bars
    11. Serving food and drinks
    12. Mobile restaurant services
    13. Pizza parlors
    14. Bar services
    15. Bistro services
    16. Providing food and drink in bistros
    17. Beer bar services
    18. Cafeteria services
    19. Food and drink catering
    20. Food preparation services.