015392814

Spirella

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April 28, 2016

Trademark Summary

The trademark application spirella was filed by Annalisa sassi, a national of the Italian Republic (the "Applicant"). The application was published for oppositions on May 4, 2016, and it was registered by office on August 11, 2016 without any oppositions.

The application was filed in Italian (English was selected as the second language).

A transfer of the trademark registration was recorded on November 7, 2019.

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Processed fruits, fungi and vegetables (including nuts and pulses)
  2. Oils and fats
  3. Fish, seafood and molluscs
  4. Dairy products and dairy substitutes
  5. Birds eggs and egg products
  6. Snack foods based on vegetables
  7. Frozen appetizers consisting primarily of chicken
  8. Potato sticks
  9. Bouillon
  10. Soups
  11. Stock [prepared]
  12. Ox bone based broth (seolleongtang)
  13. Beef bouillon
  14. Spicy beef broth (yukgaejang)
  15. Chicken stock
  16. Caesar salad
  17. Meats
  18. Canned meat
  19. Luncheon meats
  20. Pork
  21. Cured meats
  22. Cheese
  23. Blended cheese
  24. Ready grated cheese
  25. Cheese sticks
  26. Mozzarella sticks
  27. Fried tofu pieces (abura-age)
  28. Lactic acid bacteria drinks
  29. Beverages having a milk base
  30. Milk-based beverages flavored with chocolate
  31. Milk-based beverages containing coffee
  32. Milk-based beverages containing fruit juice
  33. Beverages made from or containing milk
  34. Drinks made from dairy products
  35. Drinks based on yogurt
  36. Flavoured milk beverages
  37. Milk drinks containing fruits
  38. Milk beverages, milk predominating
  39. Yogurt drinks
  40. Butter
  41. Garlic butter
  42. Butter with herbs
  43. Cancoillotte
  44. Cheddar cheese
  45. Double cream
  46. Buttercream
  47. Cheese spreads
  48. Low fat dairy spreads
  49. Poultry substitutes
  50. Prepared meat
  51. Meat spreads
  52. Salted meats
  53. Steaks of meat
  54. Pastrami
  55. Sliced meat
  56. Smoked meats
  57. Preserved meat
  58. Beef slices
  59. Beef jerky
  60. Canned cooked meat
  61. Bottled cooked meat
  62. Pork preserves
  63. Canned pork
  64. Beef
  65. Turkey meat
  66. Veal
  67. Fresh meat
  68. Fried meat
  69. Mincemeat [chopped meat]
  70. Sausage meat
  71. Nut-based food bars
  72. Bisques
  73. Bombay mix
  74. Fish stock
  75. Veal stock
  76. Vegetable stock
  77. Broth [soup]
  78. Filled potato skins
  79. Dairy puddings
  80. Prosciutto.
• The mark was filed in class 30 with following description of goods:
  
  1. Ham glaze
  2. Flaky pastry containing ham
  3. Honey glazes for ham
  4. Flour based savory snacks
  5. Ready to eat savory snack foods made from maize meal formed by extrusion.