EUTM file information

008482853

100% MODENA


August 9, 2009

Trademark Summary

The trademark 100% MODENA was filed by ACETIFICI ITALIANI MODENA S.r.l., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on January 31, 2010, and received one opposition filed on April 29, 2010 by ACETO BALSAMICO DEL DUCA DI ADRIANO GROSOLI - SOCIETÁ A RESPONSABILITÁ LIMITATA on Earlier non registered TM & right to prohibit use of later TM under national law. the opponent was represented by BUGNION S.P.A.

The application was filed in Italian, and Italian was also language of all opposition proceedings (French was selected as the second language).

The renewal of the trademark was recorded by the office on June 17, 2019.

Appointment and Replacement of representative of the trademark registration was recorded on November 13, 2010. Change of name and professional address of the trademark registration was recorded on January 4, 2011. Change of name and professional address of the trademark registration was recorded on January 2, 2018.

The Opposition with reference B 001657991 was rejected according to Article 8(4) CTMR with decision issued on August 10, 2011 by the EUIPO.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Carne, inclusi il cotechino, il prosciutto e lo zampone e limitatamente al Cotechino di Modena, il Prosciutto di Modena e lo Zampone di Modena, pesce, pollame e selvaggina
    2. Estratti di carne
    3. Frutta e ortaggi conservati, congelati, essiccati e cotti
    4. Gelatine, marmellate, composte
    5. Uova, latte e prodotti derivati dal latte
    6. Oli e grassi commestibili.
  • The mark was filed in class 30 with following description of goods:
    1. Caffè, tè, cacao, zucchero, riso, tapioca, sago, succedanei del caffè
    2. Farine e preparati fatti di cereali, pane, pasticceria e confetteria, gelati
    3. Miele, sciroppo di melassa
    4. Lievito, polvere per fare lievitare
    5. Sale, senape
    6. Aceto limitatamente all'Aceto balsamico di Modena ed all'Aceto balsamico tradizionale di Modena, salse (condimenti)
    7. Spezie
    8. Ghiaccio.