006412944

SASSO

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November 6, 2007

Trademark Summary

The trademark application SASSO was filed by CARAPELLI FIRENZE, S.p.A., a corporation established under the laws of the Italian Republic (the "Applicant"). The application was published for oppositions on April 13, 2008, and it was registered by office on August 19, 2008 without any oppositions.

The application was filed in Spanish (Italian was selected as the second language).

The renewal of the trademark was recorded by the office on October 29, 2017.

Change of name and address of the trademark registration was recorded on April 26, 2009. A transfer of the trademark registration was recorded on April 26, 2012. Change of name and address of the trademark registration was recorded on May 1, 2012. Appointment and Replacement of representative of the trademark registration was recorded on July 17, 2012. Appointment and Replacement of representative of the trademark registration was recorded on January 4, 2022. Change of name and professional address of the trademark registration was recorded on February 2, 2022.

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Meat, fish, poultry and game
  2. Meat extracts
  3. Preserved, dried and cooked fruits and vegetables
  4. Jellies, preserves, jams, gelatine for food
  5. Eggs, milk, yoghurt, cheese, butter, cream and milk products
  6. Edible oils and fats
  7. Olives, preserved, dressed, stuffed and in particular speciality forms thereof
  8. Pickles
  9. Salted foods
  10. Charcuterie
  11. Sausages
  12. Liver pâté
  13. Croquettes
  14. Broths, bouillons
  15. Broth concentrates
  16. Beef tea
  17. Preparations for making soup
  18. Vegetable fats for cooking
  19. Seaweed extracts for food
  20. Caviar
  21. Vegetable salads
  22. Fruit salads
  23. Crystallised fruits
  24. Preserved meat, fish, shellfish, molluscs, vegetables and garden herbs
  25. Frozen foods
  26. Prepared foods and precooked meals based on meat, fish, shellfish, molluscs, fruit, vegetables, pulses and garden herbs
  27. Potato crisps.
• The mark was filed in class 30 with following description of goods:
  
  1. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee
  2. Chocolate and chocolate and cocoa-based beverages, flour for food, cereal chips and cereal preparations
  3. Vermicelli (noodles), pasta and starch for food
  4. Glucose and gluten for food
  5. Puddings
  6. Pizzas
  7. Sandwiches
  8. Bread, cookies, cakes, biscuits, waffles, pralines, pancakes, pastry, confectionery and cookies
  9. Edible decorations for cake
  10. Confectionery
  11. Chewing gum, not for medical purposes
  12. Ices
  13. Honey, royal jelly for human consumption, golden syrup
  14. Yeast, baking-powder
  15. Mustards, sauces, mayonnaise, ketchup, tomato sauces and salad dressings
  16. Condiments and spices, seasoning, salt, pepper, saffron, curry powder, capers, turmeric and aromatic preparations for foodstuffs
  17. Sea water for cooking
  18. Meat pâtés
  19. Vinegar of all kinds (including beer vinegar)
  20. Ice.
• The mark was filed in class 31 with following description of goods:
  
  1. Agricultural, horticultural, forestry and herb products
  2. Fresh garden herbs, pulses, vegetables and fruit
  3. Olives, fresh
  4. Grains not included in other classes, cereal grains, bran, sesame
  5. Seeds, roots for food, natural plants and flowers
  6. Vine plants
  7. Christmas trees
  8. Fish, live
  9. Live shellfish
  10. Live molluscs, crustaceans and sea cucumbers
  11. Algae for human or animal consumption
  12. Live animals
  13. Foodstuffs for animals
  14. Fish spawn
  15. Eggs for hatching
  16. Malt.